DIETARY MANAGER
2.
2 Quick Apply Full-time 5 hours ago Full Job Description STEARNS Nursing and Rehabilitation Center in GRANITE CITY, IL is actively seeking a compassionate and ambitious DIETARY MANAGER to provide excellent care for the senior community.
Are you passionate about serving seniors with the outstanding care that they need and deserve? Do you want to further your career with a company that dedicates its services to the well-being of senior citizens? If yes, continue reading! This DIETARY MANAGER position earns a competitive wage determined by experience and skill.
We provide great benefits and perks, including medical, dental, vision, life insurance, health savings account, two-week vacation and sick days, eight personal days off, a cafeteria plan, and more! If this sounds like the right nursing opportunity for you, apply today! ABOUT STEARNS NURSING AND REHABILITATION CENTER We provide the highest quality of care for the GRANITE CITY senior community with a commitment to proudly serve our community's long-term care and rehabilitation needs.
We offer services such as speech therapy, occupational therapy, physical therapy, and dementia/Alzheimer's care.
Our goal is to provide this dignified care to all of our residents in a well-maintained, home-like environment.
This level of care would not be possible without our compassionate and focused staff working with residents, families, and physicians to create individualized and effective care and treatment plans.
Our company recognizes the amazing efforts of our staff and values their downtime with a work-life balance that includes two weeks of vacation and sick days for a healthy rejuvenation that all employees supply to our patients.
Stearns Nursing and Rehabilitation Center, LLC is looking for a leader to be the Director of Dietary Services, to oversee the management of planning, directing and controlling all food service activities.
Candidate must have a desire to excel at customer service.
Candidate must provide compassionate leadership for residents and staff as a part of the senior management team.
The Director of Dining Services will provide direction to staff in the provision of excellent customer service through hands 'on leadership.
If you are looking for an awesome place to serve seniors come join our team TODAY as our Director of Dining Services! Below is a comprehensive list of responsibilities.
This list may not be all-inclusive and there may be other duties as assigned.
The Director will:
Oversee operating procedures for the department Be responsible for purchasing Be responsible for scheduling of kitchen and dining staff Be responsible for training of kitchen and dining staff Oversee food production and assembly Review and help with budgeting Supervise and train dietary staff Process new diet orders and diet changes; maintain computerized resident cardex.
Welcome newly admitted residents with information about food service operations and interview regarding food preferences and any alterations in nutritional status.
Complete the nutrition assessment within 72 hours of admission.
Collaborate with health care team in the development of the baseline care plan.
Complete initial, annual, and change of condition MDS section K (or as assigned).
Complete the MDS triggered CAAs.
Attend care plan meetings as the Food & Nutrition Services representative and contributes to dietary care plan Complete the quarterly MDS Section K (or as assigned).
Complete quarterly charting of the residents including MDS supporting documentation.
Attend care plan meetings as the Food & Nutrition Services representative.
Update care plans as needed.
Qualification Knowledge and experience in nursing homes Knowledge of federal and state regulations Knowledge and experience in developing resident care plans, MDS.
Good communications and writing skills Good organizational skills.
Job Type:
Full-time
Experience:
Relevant:
1 year (Preferred) CDM Preferred.
Quick Apply.
Estimated Salary: $20 to $28 per hour based on qualifications.
2 Quick Apply Full-time 5 hours ago Full Job Description STEARNS Nursing and Rehabilitation Center in GRANITE CITY, IL is actively seeking a compassionate and ambitious DIETARY MANAGER to provide excellent care for the senior community.
Are you passionate about serving seniors with the outstanding care that they need and deserve? Do you want to further your career with a company that dedicates its services to the well-being of senior citizens? If yes, continue reading! This DIETARY MANAGER position earns a competitive wage determined by experience and skill.
We provide great benefits and perks, including medical, dental, vision, life insurance, health savings account, two-week vacation and sick days, eight personal days off, a cafeteria plan, and more! If this sounds like the right nursing opportunity for you, apply today! ABOUT STEARNS NURSING AND REHABILITATION CENTER We provide the highest quality of care for the GRANITE CITY senior community with a commitment to proudly serve our community's long-term care and rehabilitation needs.
We offer services such as speech therapy, occupational therapy, physical therapy, and dementia/Alzheimer's care.
Our goal is to provide this dignified care to all of our residents in a well-maintained, home-like environment.
This level of care would not be possible without our compassionate and focused staff working with residents, families, and physicians to create individualized and effective care and treatment plans.
Our company recognizes the amazing efforts of our staff and values their downtime with a work-life balance that includes two weeks of vacation and sick days for a healthy rejuvenation that all employees supply to our patients.
Stearns Nursing and Rehabilitation Center, LLC is looking for a leader to be the Director of Dietary Services, to oversee the management of planning, directing and controlling all food service activities.
Candidate must have a desire to excel at customer service.
Candidate must provide compassionate leadership for residents and staff as a part of the senior management team.
The Director of Dining Services will provide direction to staff in the provision of excellent customer service through hands 'on leadership.
If you are looking for an awesome place to serve seniors come join our team TODAY as our Director of Dining Services! Below is a comprehensive list of responsibilities.
This list may not be all-inclusive and there may be other duties as assigned.
The Director will:
Oversee operating procedures for the department Be responsible for purchasing Be responsible for scheduling of kitchen and dining staff Be responsible for training of kitchen and dining staff Oversee food production and assembly Review and help with budgeting Supervise and train dietary staff Process new diet orders and diet changes; maintain computerized resident cardex.
Welcome newly admitted residents with information about food service operations and interview regarding food preferences and any alterations in nutritional status.
Complete the nutrition assessment within 72 hours of admission.
Collaborate with health care team in the development of the baseline care plan.
Complete initial, annual, and change of condition MDS section K (or as assigned).
Complete the MDS triggered CAAs.
Attend care plan meetings as the Food & Nutrition Services representative and contributes to dietary care plan Complete the quarterly MDS Section K (or as assigned).
Complete quarterly charting of the residents including MDS supporting documentation.
Attend care plan meetings as the Food & Nutrition Services representative.
Update care plans as needed.
Qualification Knowledge and experience in nursing homes Knowledge of federal and state regulations Knowledge and experience in developing resident care plans, MDS.
Good communications and writing skills Good organizational skills.
Job Type:
Full-time
Experience:
Relevant:
1 year (Preferred) CDM Preferred.
Quick Apply.
Estimated Salary: $20 to $28 per hour based on qualifications.
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